NA PEKLE it's just good cooking, almost like heaven. Come and taste the best of seasonal meat and vegetables. Our team can prepare a menu that tastes really delicious.
Restaurant Na Pekle prepares dishes according to original recipes. In addition to beef cheeks and sirloin, the menu also includes lighter dishes, vegetarian specialties and gluten-free and lactose-free dishes. We regularly expand our menu with seasonal specialties.
We also think of your little ones, for whom we have prepared a selection of three favourite children's dishes.
with cheese gratin baked baguette
(shallot, cucumber), garlic, toast
baguette, fresh horseradish, butter, honey mustard
cranberries, toasted toast
butter, pastry
served in bread
with noodles, meat and vegetables
red cabbage with prunes, bread dumplings
spinach, homemade potato dumplings
cabbage and almonds, bread dumplings
with root vegetables, mashed potatoes
bun dumplings, cranberries
potatoes, fresh mixed salad
rosemary potatoes with grilled vegetables
mustard, fresh horseradish, garnish, toasted bread
baked bread
roasted potatoes with roasted vegetables (peppers, onions, arugula)
croquettes
with demi glace sauce, fries
with cream-pepper sauce, fries
mayonnaise dressing, croutons
from fresh vegetables
goat cheese mousse, and roasted walnuts in honey
roasted vegetables, Grenaille potatoes, basil pesto
Parmesan cheese, arugula
homemade tartar sauce
with butter, fruit and pastry
according to our offer
chips, ketchup
whipped cream
with bacon and onions
We are happy to serve gluten-free pastries on request.
For more information on allergens, please contact the staff.
vegetarian meal
Gluten-free
Lactose-free
