NA PEKLE it's just good cooking, almost like heaven. Come and taste the best of seasonal meat and vegetables. Our team can prepare a menu that tastes really delicious.
Restaurant Na Pekle prepares dishes according to original recipes. In addition to beef cheeks and sirloin, the menu also includes lighter dishes, vegetarian specialties and gluten-free and lactose-free dishes. We regularly expand our menu with seasonal specialties.
We also think of your little ones, for whom we have prepared a selection of three favourite children's dishes.
Mushrooms and cream, baked with cheese
(shallot, cucumber), garlic, toast
fresh horseradish, butter, honey mustard
apricot chutney, milk roll
5 types of cheese, butter, bread
served in bread
with noodles, meat and vegetables
red cabbage with prunes, bread dumplings
spinach, homemade potato dumplings
with Brussels sprouts and almonds, bread dumplings
with root vegetables, mashed potatoes
bun dumplings, cranberries
potatoes, fresh mixed salad
rosemary potatoes with grilled vegetables
boiled potatoes
mustard, fresh horseradish, garnish, toasted bread
baked bread
Sautéed Grenaille potatoes with roasted vegetables (bell peppers, onions, arugula)
plum sauce, croquettes
served with demi-glace sauce, roasted potatoes with onions and bacon
with cream-pepper sauce, fries
mayonnaise dressing, croutons
from fresh vegetables
goat cheese mousse with honey-roasted walnuts
roasted vegetables, Grenaille potatoes, basil pesto
Parmesan, arugula
homemade tartar sauce
homemade pâté, eggs with caviar, and bread
according to our offer
chips, ketchup
whipped cream
cream cheese with vanilla
with whipped cream
with forest berries and whipped cream
with chocolate icing
with bacon and onions
> Vegetarian meal
| Gluten-free
h Lactose-free
